Menus
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Menus
STARTERS
17
Shrimp & Grits
aged cheddar, tomato, bacon
17
17
Award Winning (for real) CRISPY CHICKEN WINGS
spicy honey, sumac, chipotle morita
17
10
Low Country Peanut Soup
smoked pork, pickled peppers, chive, crushed peanuts
10
23
Charcuterie Board
house-made selection and accompaniments, changes regularly
23
14
Kale Ceasar
caraway rye crouton, soft egg, grilled mushrooms, parmesan, buttermilk caesar dressing
14
21
Octopus
fingerling potatoes, remoulade, fried capers, pickled shallots, arugula, cajun essence
21
ons, pickled red onion, bacon-sorghum dressing
Tossed Salad
mixed lettuces, grapes, blue cheese, cornbread crout
ons, pickled red onion, bacon-sorghum dressing
14
14
MAINS
44
Coulotte Steak
wood-fire grilled, brown butter fingerling potatoes, blistered tomato, steak sauce, aioli
44
MKT
Market Fish
butterbean succotash, corn, bell pepper, tasso ham, creamy corn puree
MKT
22
Cheeseburger
lettuce, tomato, onion, pickles, American cheese, special sauce, fries
22
40
Pork Chop
southern braised cabbage, smoked pork, fall squash puree, roasted onion jus
40
34
Braised Beef Rigatoni
local mushrooms, carmelized onions, grain mustard, crème fraiche, blue cheese
34
22
Fried Chicken Thighs
Bell & Evans chicken, mac & cheese, hot honey, spicy ranch, pickle chips
22
38
Blackened Catfish
pimento cheese grits, confit tomato, pickled red cabbage, chive
38
30
Red Beans & Risotto
trinity, corn chow chow, bitter greens, charred scallion vinaigrette, hot sauce, cornbread crumble
30
SIDES
$9 each
Brussels
red wine vinegar, pickled onion
Mac & Cheese
cheddar, parmesan, whole grain mustard
Cheese Grits
aged cheddar, parmesan
Buttermilk Rye Cornbread
rosemary, burnt honey butter
Brown Butter Potatoes
mustard cream
Southern Braised Cabbage
smoked pork, bacon fat
Garlicky Kale
lemon, butter
Curry Cauliflower
pine nuts, vindaloo
9 each
/
3 for $24
9 each
/
3 for $24
*Please note: All menus are subject to change based on product availability*
It is possible for some of our menu to be made gluten free, and we have vegan and vegetarian options available. Alert server to any allergies or dietary preferences
DESSERTS
12
Candy Bars
shortbread, caramel, milk chocolate, whipped crème fraiche
12
14
Peanut Butter Pie
concord grape coulis, milk crumb, brown sugar whip, cardamom graham crust
14
14
Spiced Apple Cake
Cream cheese mousse, pistachio puree, oat streusel
14
14
Dark Chocolate Cremeux
malted ice cream, cocoa-maraschino cherry sauce, white chocolate malt balls
14
Biscotti
3
14
DESSERT COCKTAILS
One Way Time Machine - Rye, centum herbis, nocelino, chocolate bitters, cinnamon tincture
14
14
Return Trip - Bourbon, punt e mes, hazelnut liqueur, sweet vermouth
14
FORTIFIED & LATE HARVEST
Rare Wine Co. Collection 11
NV Taylor Fladgate Fine Ruby Porto 10
10 Year Taylor Fladgate Tawny Porto 12
2017 Château Les Justices, Sauternes 16
2016 Hétszölö Late Harvest Tokaji 15
AMARO
Montenegro, Emilia-Romagna, IT 10
Amaro del Ciclista, Modena, Emilia-Romagna, IT 10
Amaro dell’Etna, Sicily, IT 10
Vecchio Amaro del Capo, Calabria, IT 10
Bigallet China-China, Isére, FR 10
Meletti Fernet, Marche, IT 10